Food authenticity analysis - Speciation

Analyse d'authenticité d'aliments

Accepted material: food and surface

Simple detection

Chicken
Beef
Pork
Horse
Sheep

Simultaneous detection

Chicken, Beef, Pork,
Rabbit, Sheep, Goat, Horse,
Turkey, Goose, Quail, Duck,
Doneky, Hare, Kangaroo, Guinea fowl,
Water buffalo, Crocodylus, Ostrich, Pigeon

Quantitative PCR detection of animal DNA in food products or surfaces in the context of potential food fraud.

Simultaneous detection of one or more species according to your needs
Recommendations for action to be taken
Detection of small traces of contaminating DNA (e.g. on worktop surfaces or kitchen utensils).

Our DNA
analysis at the customer's service

Comprehensive care

+25 employees

Results follow-up

COFRAC laboratory

Member of the RLF network

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Technical platform
and head office

70 Impasse de l'Enclos de la Plaine
07170 VILLENEUVE DE BERG
Tel. +33 4 75 94 31 90
Fax +33 4 75 94 33 40
E-mail
contact@lab-ceres.com

PACA region
(Cannes)

Sales department: M. LAMBERT
Phone: +33 6 09 88 50 68
E-mail
c.lambert@lab-ceres.com

Occitanie region
(Perpignan - Béziers - Montpellier)

Sales department : Mme CAUBET
Phone: +33 6 15 36 40 90
E-mail
c.caubet@lab-ceres.com

Auvergne Rhône-Alpes region
(Saint-Péray)

Sales department : M. LAMBERT
Tel: +33 4 75 81 13 76
Phone: +33 6 09 88 50 68
E-mail
c.lambert@lab-ceres.com

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